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April Calzone Specialty Class

During this hands on class we will be making calzones.  Each student will choose their own fillings from ham, cheese, spinach, pepperoni and ricotta cheese.  We will make sauce for dipping and enjoy them at the end of class.  Class includes Instructor for 1.5 hours, ingredients and dinner. Cost $35 per student. NUT FREE

Earlier Event: April 27
April Made by US-Calzones
Later Event: April 30
Prosecco & Prep